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Learn to bake sourdough- in person course- Feb 25th

February 26 / 2022 @ 10:00 am - 5:00 pm

£150.00

A hands-on baking day in the Hackney Bread Kitchen micro-bakery, covering all the stages of making and baking sourdough bread, we’ll bake three different kinds of sourdough, learn about maintaining your sourdough starter, kneading and shaping techniques, and explore the wonder that is long-fermented breads.

Participants are limited to three people so lots of chances for questions and help.

This day long course is £120 per person and this includes lunch and your own bread-making kit to take home.

NB You will be taking an unbaked loaf home with you to bake the next day.

Details

Date:
February 26 / 2022
Time:
10:00 am - 5:00 pm
Cost:
£150.00
Event Category:

Venue

Hackney Bread Kitchen
1 Mehetabel Road
London, E9 6DU

Organiser

Lawrence Leason
Email
lawrence@hackneybreadkitchen..co.uk
View Organiser Website